I have kept this recipe a secret for 25 years. It is the best fruit dipping sauce you will ever have and it is SO EASY.
Ingredients 1 cup sliced toasted almonds 2 cups (packed) light brown sugar 2 cups flour ½ teaspoon salt ¼ teaspoon baking soda 1 cup sour cream 2 teaspoons pure vanilla extract 2 sticks (8 oz.) unsalted butter at room temperature 6 eggs at room temperature
When I was a kid and went trick or treating I loved it when I got a popcorn ball. You don’t see them very often but when I do it makes me smile. So if you want to make me a treat here is a simple recipe. - Bon Appetit! Larry G.