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Once upon a time, a boy met a girl and asked her on a date to see the movie “The Princess Bride.” They loved the movie, fell in love, got married and had a bunch of kids. The boy was a “farm” boy at heart, and asked his “princess” if they could buy a cow. She answered, “As ewe wish.” They named her “Buttercup” and Buttercup Ranch & Creamery was born.
We have spent almost 13 years learning about growing grass (to feed our cows and other animals), raising livestock, and making dairy products. While we are not quite a certified dairy yet, we are a working farm. We sell lamb, beef, pork and chicken, and will soon be opening a farm store. We’d love for you to come and visit (and even help out if you’d like).
You can stay at our Air BNB or even host your wedding or other big event at our farm! Call for more information.
ST. LOUIS, MO- Chef Larry Gerstein is owner of Championship Catering. He joins KPLR anchor Dan Gray to show him how to make a proper omelette.
Posted 12:50 pm, June 1, 2016, by Staff Writer, Updated at 02:21pm, June 1, 2016.
ST. LOUIS, MO (KTVI) – Chef Larry Gerstein of Championship Catering visits to teach how cooking with spices and herbs can improve any dish.
His favorite herbs include rosemary, chives, cilantro, and dill, and shares his secret to easy cooking, which is buying herbs!
Gerstein uses spices and herbs to add flavor and to garnish the dish.
Posted 12:08 pm, June 1, 2016, by Tess Hill, Updated at 12:07pm, June 1, 2016.
