Jamaican Jerk Rub

Ingredients: 1 Tbsp onion powder 1 Tbsp packed brown sugar 1 Tbsp crushed dried thyme 1 ½ tsp ground allspice 1 tsp salt 1 tsp cracked black pepper ½ tsp ground nutmeg ½ tsp ground cinnamon ½ tsp ground cloves ¼ tsp cayenne pepper Directions: Stir all ingredients together in a bowl. Apply rub at […]

Mustard Peppercorn Rub

Ingredients: 2 Tbsp coarse-grain brown mustard 1 Tbsp cracked black pepper 1 Tbsp snipped fresh tarragon 1 Tbsp olive oil 1 tsp coarse salt Directions: Stir all ingredients together in a bowl. Apply rub at least 15 minutes before grilling sprinkling over the meat, using your fingers to rub the spice mixture all over until […]

BBQ Chili Dry Rub

Ingredients: 2 Tbsp paprika 3 tsp ground cumin 2 tsp chili powder 1 tsp coriander 1 tsp ground black pepper ½ tsp salt ½ tsp cayenne pepper Directions: Stir all ingredients together in a bowl. Apply rub at least 15 minutes before grilling sprinkling over the meat, using your fingers to rub the spice mixture […]

Sweet Potato Fries

Ingredients: 2 medium sweet potatoes ½ cup panko breadcrumbs 1 teaspoon ground cumin 1 teaspoon paprika 1 tablespoon extra-virgin olive oil 1 large egg white Kosher salt Directions: Step 1: Put a baking sheet in the oven and preheat to 425 degrees. Combine the panko, cumin, paprika, olive oil and 1 teaspoon salt in a […]

Homemade Milkshake

This recipe is THE recipe for delicious homemade milkshakes. Vanilla, Chocolate or Strawberry, you decide! Ingredients: 1 ½ pints vanilla, strawberry or chocolate ice cream ½ cup evaporated milk ½ cup vanilla flavored syrup Directions: Step 1: Scoop the ice cream into 8 to 10 balls and arrange in a shallow dish and place in […]

Goat Cheese & Arugula Pizza

Ingredients: 8 ounces plain goat cheese 6 tablespoons prepared pesto sauce 1 unbaked pizza crust 3 roma tomatoes thinly sliced 2 cloves garlic, peeled and thinly sliced 1 teaspoon olive oil 1 cup fresh arugula Directions: Step 1: Preheat oven according to instructions Step 2: Dab pesto onto the center of the pizza base and […]

Broiled Tilapia Parmesan

Ingredients: ½ cup parmesan cheese ¼ cup butter, softened 3 tablespoons mayonnaise 2 tablespoons fresh lemon juice ¼ teaspoon dried basil ¼ teaspoon ground black pepper 1/8 teaspoon onion powder 1/8 teaspoon celery salt 2 pounds Tilapia fillets Directions: Step 1: Preheat the broiler. Grease a broiling pan or line pan with foil. Step 2: […]

Stuffed Peppers, Rice & Black Beans

This completely vegan recipe was recently served backstage at Verizon Wireless and was a hit! What a great dish to utilize fresh herbs and vegetables on a hot summer day! Ingredients 8 Bell Peppers 2 cups Cooked White Rice 2 tbsp Olive Oil 1 Medium Onion, diced 4 Cloves Garlic, minced 1 can (540ml) Black […]

Lentils with Basil Pesto

What another great dish to utilize fresh herbs and vegetables on a hot summer day! Goes great with our Tomato Bruschetta too! Ingredients 1lb of Cooked Lentils 2 cups packed fresh basil leaves 2 cloves garlic 1/4 cup almond slices 2/3 cup extra-virgin olive oil, divided Kosher salt and freshly ground black pepper, to taste […]

Tomato Bruschetta

Such a great and easy appetizer that everyone will love! Ingredients 1 Box Cherry Tomatos, halved or 2 Heirloom Tomatoes, diced 4 Cloves Garlic, minced Juice of 1 lemon ½  bunch of Parsley, chopped fine 8 Slices Toasted Bread Directions In a small bowl combine the ingredients of the bruschetta. Spoon onto toasted bread and […]

Quinoa Salad

Very flavorful alternative to black beans and rice. Quinoa is a nutty grain from South America that is completely Gluten free! Ingredients 1 tsp Vegetable Oil 1 Onion, chipped 3 Cloves Garlic, minced ¾ cup uncooked Quinoa 1 ½ cups Vegetable Broth 1 tsp Cumin 1/4 tsp Cayenne pepper Salt and Pepper to taste 1 […]

Corn and Zucchini with Bacon

Zucchini, corn and onions combined with chopped bacon and cheese. A quick and easy way to use some fresh veggies from your garden! Ingredients 4 slices of Bacon 2 cups Zucchini, chopped 1 ½ cups Corn kernels, fresh 1 small Onion, chopped ¼ cup Monterey Jack cheese, shredded Salt and Pepper to taste Directions Place […]

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As Seen On...

How to make a proper omelette

ST. LOUIS, MO- Chef Larry Gerstein is owner of Championship Catering. He joins KPLR anchor Dan Gray to show him how to make a proper omelette.

Posted 12:50 pm, June 1, 2016, by Staff Writer, Updated at 02:21pm, June 1, 2016.

As Seen On...

How cooking with herbs and spices improves your dishes

ST. LOUIS, MO (KTVI) – Chef Larry Gerstein of Championship Catering visits to teach how cooking with spices and herbs can improve any dish.

His favorite herbs include rosemary, chives, cilantro, and dill, and shares his secret to easy cooking, which is buying herbs!

Gerstein uses spices and herbs to add flavor and to garnish the dish.

Posted 12:08 pm, June 1, 2016, by Tess Hill, Updated at 12:07pm, June 1, 2016.

As Heard On...
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Chef Larry G
As Heard On...
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Chef Larry G
A Message From Mike Shannon, St. Louis Cardinals Radio Sportscaster and former Major League Baseball player!
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Mike Shannon