West Virginia-Style Hot Dog
“In high school, we used to walk to the drive-in and order hot dogs after class. I got mine with everything: chili, mustard and coleslaw.” Directions Grilled or Boiled Hot Dog Cook on hot oiled grates, turning, until charred, about 5 minutes. Or cook in boiling water or beer, 4 to 6 minutes. Chili Combine […]
Stars and Stripes Cupcakes
Seeing Stars and Stripes Cupcakes are the perfect way to show off your spirit in red, white and blue. Ingredients For the cupcakes: 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup granulated sugar 2 large eggs 1 1/2 sticks (12 tablespoons) unsalted butter, melted 1 tablespoon pure vanilla […]
Red, White and Blue Cake Roll
The classic cake roll meets red, white and blue! Ingredients For the cake: 1/2 cup vegetable oil, plus more for the pan 1 2/3 cups all-purpose flour, plus more for the pan 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/4 cups granulated sugar 1/2 cup milk 3 large eggs 2 […]
Spaghettini with Corn and Clams
Fresh corn kernels give spaghetti and clams a hint of summer clambake. Ingredients Kosher salt 12 ounces spaghettini 3 tablespoons extra-virgin olive oil, plus more for drizzling 4 cloves garlic, thinly sliced 20 littleneck clams (about 2 pounds), scrubbed 3/4 cup dry white wine 2 ears of corn, kernels removed, cobs reserved 1/4 to 1/2 […]
Broken Lasagna with Parsley Pesto, Lettuce and Potatoes
An all-star, easy to follow summer salad recipe. Ingredients 2 tablespoons chopped walnuts Kosher salt 1/2 cup extra-virgin olive oil 2 cups fresh parsley 1 clove garlic, smashed 1/2 teaspoon finely grated lemon zest, plus 2 teaspoons fresh lemon juice 1/2 cup grated gruyere cheese (about 2 ounces) 1/4 cup pitted green olives 8 ounces […]
Garden Pasta with Lemon Ricotta
A fresh, fast and satisfying meatless dinner. Ingredients Kosher salt 12 ounces gemelli pasta 2 cups sugar snap peas, trimmed and sliced into 1-inch pieces (about 8 ounces) 6 tablespoons unsalted butter 2 cloves garlic, chopped Freshly ground pepper 6 radishes, sliced (about 1 cup) 1 small yellow bell pepper, thinly sliced 1/2 cup grated […]
Raisin-Walnut Grilled Cheese
Move over plain old grilled cheese, make room for this salty and sweet treat. Directions Combine equal parts softened cream cheese and goat cheese with chopped walnuts and a splash of maple syrup. Sandwich 2 tablespoons of the cheese mixture between 2 slices of cinnamon-raisin bread. Melt 1 tablespoon of butter in a nonstick skillet […]
Parisian Grilled Cheese
It’s different, it’s easy and it’s absolutely delicious! Try this twist of a grilled cheese sandwich. Directions Split a croissant; spread dijonnaise on the cut sides. Sandwich with 1 slice of Muenster, 1 slice ham and 1 more slice Muenster. Butter the outside of the sandwich. Preheat a nonstick skillet over medium-low heat; add the […]
Italian Grilled Cheese
Try this delicious, dressed-up version of the traditional favorite grilled cheese sandwich. Directions Split a hero roll; sandwich with 1 slice provolone, 4 thin slices soppressata or salami, some chopped hot cherry peppers and 1 more slide provolone. Heat 1 tablespoon olive oil in a nonstick skillet over medium-low heat; add the sandwich and top […]
Brie and Apricot Grilled Cheese
An super gourmet, eye-opening, lip-smacking twist on the classic grilled cheese. Directions Spread apricot preserves on 2 slices brioche. Sandwich with Brie. Melt 1 tablespoon butter in a nonstick skillet over medium-low heat. Add the sandwich and cook until golden brown and the cheese melts, 3 to 4 minutes per side, adding more butter when […]
Tex-Mex Grilled Cheese
Kick things up a notch and spice up that boring grilled cheese sandwich! Directions Split a kaiser roll; sandwich with shredded Mexican cheese blend and sliced pickled jalapenos. Butter the outside of the sandwich. Preheat a nonstick skillet over medium-low heat, add the sandwich and top with another skillet. Cook until golden brown and the […]
Pizza Grilled Cheese
If you enjoy both pizza and grilled cheese sandwiches this recipe is perfect for you. Directions Spread tomato sauce on 1 slice sourdough bread. Top with shredded mozzarella, grated Parmesan, a few basil leaves and 1 more slide sourdough. Melt 1 tablespoon butter in a nonstick skillet over medium-low heat. Add the sandwich and cook […]
