Flyout Menu
Flyout Menu
The first brick farmhouse west of the Mississippi River is the perfect place to celebrate the first day of your new life together. Nestled in a wooded site near the Union Avenue entrance to Forest Park, the historic Cabanne House specializes in intimate wedding celebrations. The gorgeous facility boasts 14-foot ceilings, tall windows, decorative marble mantels, mid-Victorian architecture details, and impeccably-manicured grounds. Pledge your love in a beautiful and whimsical wedding ceremony outdoors. After the ceremony, guests can enjoy an alfresco cocktail hour while you pose for formal portraits inside the house and along the grounds. Then, reunite with your guests for a fabulous reception! Choose from a heartwarming family-style dinner inside the house, a fun cake and cocktail reception indoors, or dinner and dancing outside the wedding tent!
ST. LOUIS, MO- Chef Larry Gerstein is owner of Championship Catering. He joins KPLR anchor Dan Gray to show him how to make a proper omelette.
Posted 12:50 pm, June 1, 2016, by Staff Writer, Updated at 02:21pm, June 1, 2016.
ST. LOUIS, MO (KTVI) – Chef Larry Gerstein of Championship Catering visits to teach how cooking with spices and herbs can improve any dish.
His favorite herbs include rosemary, chives, cilantro, and dill, and shares his secret to easy cooking, which is buying herbs!
Gerstein uses spices and herbs to add flavor and to garnish the dish.
Posted 12:08 pm, June 1, 2016, by Tess Hill, Updated at 12:07pm, June 1, 2016.
