Flyout Menu
Flyout Menu
The World’s Fair Pavilion provides a picturesque setting for company picnics, private receptions, benefits, special events or weddings. The covered floor area of the open air pavilion can seat approximately 500 people. Larger crowds can be accommodated if the accompanying park grounds are used.
Combine the whimsical elements of an outdoor wedding with a romantic indoor celebration at World’s Fair Pavilion! This open air shelter sits atop Government Hill, offering unparalleled views of Forest Park. Built in 1909, this historic building features 5,500 square foot of event space. From first looks to ceremonies, receptions, and even wedding portraits, World’s Fair Pavilion boasts stunning architecture with dramatic arches and neutral color hues so that you can craft a dramatic and sophisticated wedding fit for any fairytale!
ST. LOUIS, MO- Chef Larry Gerstein is owner of Championship Catering. He joins KPLR anchor Dan Gray to show him how to make a proper omelette.
Posted 12:50 pm, June 1, 2016, by Staff Writer, Updated at 02:21pm, June 1, 2016.
ST. LOUIS, MO (KTVI) – Chef Larry Gerstein of Championship Catering visits to teach how cooking with spices and herbs can improve any dish.
His favorite herbs include rosemary, chives, cilantro, and dill, and shares his secret to easy cooking, which is buying herbs!
Gerstein uses spices and herbs to add flavor and to garnish the dish.
Posted 12:08 pm, June 1, 2016, by Tess Hill, Updated at 12:07pm, June 1, 2016.
