Grilled Chicken Dog

Ingredients: 2 ears of corn shucked ¼ cup chopped seedless cucumber ¼ cup chopped bell pepper 1 lime squeezed 2 tablespoons chopped fresh basil 1 teaspoon sugar 1 tablespoon extra-virgin olive oil 4 chicken hot dogs 2 tablespoons BBQ sauce extra for dipping 4 hot dog buns split and toasted Kosher salt

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Jamaican Jerk Rub

Ingredients:
1 Tbsp onion powder
1 Tbsp packed brown sugar
1 Tbsp crushed dried thyme

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Mustard Peppercorn Rub

Ingredients:
2 Tbsp coarse-grain brown mustard
1 Tbsp cracked black pepper
1 Tbsp snipped fresh tarragon
1 Tbsp olive oil
1 tsp coarse salt

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BBQ Chili Dry Rub

Ingredients:
2 Tbsp paprika
3 tsp ground cumin
2 tsp chili powder
1 tsp coriander

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Blueberry Maple BBQ Sauce

Ingredients: 1 Tbsp olive oil 1 cup red onion 1 seeded jalapeno pepper 4 cloves minced garlic ¼ cup bourbon 2 cups blueberries ½ cup ketchup 2 Tbsp maple syrup 2 Tbsp cider vinegar ¼ tsp grated nutmeg 1/8 tsp allspice

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Mango Lime BBQ Sauce

Ingredients: 1 ½ cups chopped mango 2/3 cup packed brown sugar 2/3 cup chopped onion 1/3 cup lime juice ¼ cup olive oil ¼ cup guava paste 3 Tbsp. honey 2 Tbsp. tomato paste 2 cloves minced garlic ¾ tsp. ground cumin

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