Garlic Parmesan Cheese Bites

Flaky rolls stuffed with soft gooey cheese make these bites irresistible!

8 Bites

Ingredients

  • 1 can refrigerated biscuits

  • 2 mozzarella or cheddar cheese sticks cut into 4 pieces
  • 4 T butter
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 4 T Parmesan cheese
  • Pizza sauce, optional

Directions

  1. Preheat oven to 400 and grease a baking sheet.  Separate each biscuit. Place one piece of cheese in the center of each biscuit, pinching the side around the cheese so it is completely encased by the biscuit dough.  Place seam side down on the prepared baking sheet.

  2. Bake for 10 minutes until golden brown.
  3. Add butter to a small microwave-safe bowl.  Heat on high power to melt, 30-60 seconds.
  4. Stir in garlic powder and Italian seasonings.  When biscuits are done baking, brush with butter mixture and sprinkle with Parmesan cheese.  Serve immediately with pizza sauce, if desired.

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ST. LOUIS, MO- Chef Larry Gerstein is owner of Championship Catering. He joins KPLR anchor Dan Gray to show him how to make a proper omelette.

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