Air Fryer Buffalo Chicken Bites
Prep Time: 10 minutes
Cook Time: 15 minutes
Serving Size: 4 servings
Ingredients:
- 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/2 cup hot sauce (like Frank’s RedHot)
- 2 tbsp melted butter
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 cup all-purpose flour
- Cooking spray
- Optional: ranch or blue cheese dressing for dipping
Instructions:
- Preheat air fryer to 375°F.
- In a bowl, toss chicken with flour, garlic powder, and onion powder.
- In a separate bowl, mix hot sauce with melted butter.
- Lightly spray air fryer basket and place chicken in a single layer.
- Air fry for 10–12 minutes, shaking halfway through.
- Toss hot cooked chicken in the buffalo sauce.
- Serve with dipping sauce of choice.
Pro tip: Double the batch—they go fast!
