Chef’s Favs

Chef Larry G's Favorite Catering Menus

Over the years, Championship Catering has catered every type of event or occasion from MLB Team Catering to Baby Showers, Rehearsal Dinners and elegant Weddings.  So, when it comes to matching the perfect menu to your event, he has you covered.  Need some creative catering ideas for your upcoming event? Check out Chef Larry G’s Favorite Catering Menus below.

Chef Larry G's Favs

Italian Buffet

Add the Made-To-Order Pasta Buffet and leave a lasting impression!
Italian Salad
Spaghetti with Meat Sauce
Pasta Con Broccoli
Grilled Chicken Alfredo
House Baked Rolls and Butter
Cookies and Brownies

Gourmet Meal without the Gourmet Price

Tossed Salad of your choice
Delicate and Light Champagne Chicken
Super Tender and Delicious Beef Pepperloin
Roasted New Potatoes
Green Bean Almondine
Warm Rolls and Butter

The "Please Everyone" Menu

Add the Made-To-Order Dessert Buffet to please everyone’s taste buds!

Italian Salad
Cavatelli
Moist and Delicious Garlic and Rosemary Baked Chicken
Fresh and Light Grilled Salmon
Carved Prime Rib in Au Jus
Fresh Vegetable Medley
“The Best” Twice Baked Potatoes
Warm Rolls and Butter

Perfect Party Menu
Showers, Anniversaries, Graduations & more!

House Salad
Baked Mostaccioli
Carved Roast Beef in Au Jus
Sliced Turkey in Gravy OR Cold Cut Meats with Assorted Breads, Relish Tray and Condiments
Garlic Mashed Potatoes OR Potato Salad OR Cole Slaw
Peas & Carrots
Warm Rolls and Butter

Family Reunion Cookout Catering Menu

Fruit Salad
Fried Chicken
BBQ Pork Sandwich
Hamburgers, Hot Dogs and Chicken
Grilled on-site if preferred
Cole Slaw
Corn on the Cob
Baked Beans
Brownies

Open House Catering Menu

Assorted Vegetables and Dip
Imported and Domestic Cheese and Crackers
Puff Pastries with Shrimp and Crab
Turkey and Ham Sandwiches on House Baked Rolls
Hot Wings
Toasted Ravioli with Marinara Sauce
Meatballs in a Roasted Pepper BBQ Sauce
Fruit Kabobs with Strawberries in Amaretto Cream Sauce

The Ultimate Dinner Party Menu

Spring Salad with Raspberry Vinaigrette
Blackened Shrimp Alfredo
Grilled Tenderloin with a Wild Mushroom Sauce or Garlic & Rosemary Roasted Chicken
Asparagus with Hollandaise
House Baked Rolls and Butter
Bananas Foster *Prepared table side

Executive Menu - Perfect for Corporate Catering

This is a favorite menu for both Plated and Buffet-style service.
Crisp Caesar Salad with homemade Croutons
Stuffed Chicken with an Infused Spinach Herb Cheese filling Topped with Mornay Sauce
Hand-carved Tenderloin with Au Jus and our exclusive Dark and White Horseradish Sauce
Rice Pilaf
Garlic Mashed Potatoes
Amaretto Carrots A House Specialty!
Warm Rolls and Butter

Cardinals Club House Pre Game Deli Buffet

Complete assortment of Breads
Swiss and Cheddar Cheese
Roast Beef, Turkey, Ham
Tomatoes, Pickles, Lettuce, Onions, Mustard, and Mayonnaise
Select 2: House Salad, Italian Salad, Caesar Salad, Cole Slaw, Potato Salad, Pasta Salad, Chips, Fruit Salad, Cookies or Brownies

Supper Bowl Party

Finger foods, perfect for eating and mingling…

COLD
Assorted cheese tray with crackers, assorted vegetables with dip, dollar roll sandwiches, veggie pizza, cherry tomatoes with a smoked salmon mousse, puff pastries with crab and shrimp, strawberry fruit kabobs with an Amaretto cream sauce, assorted pinwheels or assorted mini torts.

HOT
Toasted ravioli, chicken wings, chicken tenders, meatballs in a roasted pepper BBQ sauce, stuffed mushrooms, rib tips, rumaki, fried artichokes wrapped in bacon, fanks in puff pastries, mini quiche, spanakopita, mini egg rolls or chicken spirals.

Tail Gate Buffet

Create your own tail gate menu!

Grilled
Jumbo hot dogs or bratwurst, 100% Angus hamburgers or chicken with chips and pasta salad. Complete with tomatotoes, relish, sauerkraut, onions, mustard and ketchup.

BBQ
Pulled pork and chicken, baked beans and corn on the cob.

Rookie of the Year

The best chicken wings ever!
Served traditional-style or with a team of dipping sauces: buffalo, sweet and sour Wasabi, spicy BBQ and Ranch dressing.

Graduation Menu

Vegetables
Southwest Chicken Pinwheels
Club Sandwich Sliders
Salami & Cheese Platter
Meatballs in a Roasted Pepper BBQ Sauce
Strawberries with an Amaretto Cream Sauce

Baby Shower

Cheese & Vegetables
Shrimp Platter
Caprese Salad Torts
Cheese Tortellini
Brownies & Lemon Bars

Company Happy Hour

Vegetables
Brie Cheese with Fruit Topping
Tenderloin Brochettes
Shrimp & Crab Torts
Chicken Empanadas
Toasted Ravioli
Cheesecake

Sales Staff Incentives

Sundae & Cupcake Bar
Caramel, Strawberry & Chocolate toppings
Oreo Cookies, Mixed Nuts, Candy Sprinkles, Chocolate Chips, Coconut, Cherries
Whipped Cream

Vegan Menu

SOUPS
Sweet Potato & Peanut or Black Bean

SALAD
Quinoa with Chickpeas & Tomatoes or Fava Bean

POTATO
Country-style Fried Potatoes or Potato Curry

VEGETABLES
Roasted Garlic & Lemon Broccoli or Summer Vegetable Ratatouille

ENTREES
Lentils & Spinach, Mexican Pasta, Tofu & Veggies in Peanut Sauce

Gluten-Free Menu

SOUPS
White Chili or Avocado Soup with Chicken & Lime

SALAD
Greek or Vietnamese Rice Noodle

POTATO
Oven Brown Rice or Garlic Roasted Mashed Potatoes

VEGETABLES
Green Beans with Cherry Tomatoes or Roasted Brussels Sprouts

ENTREES
Jalapeño steak, Blackened Chicken, Caramel Apple Porkloin, Grilled Shrimp Scampi

Looking for more options?

We cater to you! Championship Catering can accommodate any food allergies or dietary restrictions – at no extra charge. We can mix and match or customize any menu to fit your event. Contact us today to discuss your ideas!

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As Seen On...

How to make a proper omelette

ST. LOUIS, MO- Chef Larry Gerstein is owner of Championship Catering. He joins KPLR anchor Dan Gray to show him how to make a proper omelette.

Posted 12:50 pm, June 1, 2016, by Staff Writer, Updated at 02:21pm, June 1, 2016.

As Seen On...

How cooking with herbs and spices improves your dishes

ST. LOUIS, MO (KTVI) – Chef Larry Gerstein of Championship Catering visits to teach how cooking with spices and herbs can improve any dish.

His favorite herbs include rosemary, chives, cilantro, and dill, and shares his secret to easy cooking, which is buying herbs!

Gerstein uses spices and herbs to add flavor and to garnish the dish.

Posted 12:08 pm, June 1, 2016, by Tess Hill, Updated at 12:07pm, June 1, 2016.

As Heard On...
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Chef Larry G
As Heard On...
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Chef Larry G
A Message From Mike Shannon, St. Louis Cardinals Radio Sportscaster and former Major League Baseball player!
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Mike Shannon