Station Buffets

Create-Your-Own Station Buffet Catering in St. Louis

Our Flagship Station Buffets are sure to please! The Stations below are our most popular requests. Or… create your own completely customized to your taste and budget. Pricing varies due to creativity and taste. Please call for customized pricing and options. We are happy to accommodate any guest with special dietary needs.

Station Buffets

Breakfast Buffet

Create your own buffet of Eggs, Bacon, Sausage, Hash Browns, Fresh Fruit, choice of Pancakes, French Toast or Waffles, choice of Breakfast Bread and Juice or Coffee.

Hors d'oeuvres Buffet

Cheese and Vegetable Bar with Crackers and Dip
Puff Pastries with Shrimp and Crab
Dollar Roll Sandwiches
Meatballs in a Roasted Pepper BBQ Sauce
Toasted Ravioli
Southwest Chicken Pinwheels

Salad Bar

Romaine and Lettuce Mix with Chicken, Eggs, Cheeses, Broccoli, Carrots, Celery, Artichokes, Red Onions, Black Olives and Tomatoes. Dressings include 1000 Island, Ranch, Italian and Caesar. Served with Crackers.

Potato Bar

Build your own Baked Potatoes with delicious ingredients like Butter, Margarine, Chives, Cheese, Bacon Bits and Sour Cream.

Soup, Salad & Potato Bar

Build your own crowd-pleasing food bar!

Soup or Chili
Salad – Lettuce, Cheese, Eggs, Croutons, Red Onions, Broccoli, Bacon Bits, Carrots, Celery, Parmesan Cheese, Sliced Ham or Turkey with your choice of Dressings.
Baked Potatoes – Butter, Margarine, Chives, Cheese, Bacon Bits, Sour Cream.

Cold Cuts Buffet

Complete assortment of Breads, Swiss and Cheddar Cheese, Roast Beef, Turkey, Ham, Tomatoes, Pickles, Lettuce, Onions, Mustard, and Mayonnaise. Your choice of freshly, prepared Sandwiches or a tray of sliced Cold Cuts.

Italian Buffet

Made-to-order Pastas
Italian Salad
Pasta Con Broccoli
Fettuccine Alfredo
Spaghetti Bolognese
Garlic Bread & Rolls

BBQ Buffet

Barbeque Pulled Pork and Chicken, served with baked beans and corn on the cob.

Mac N' Cheese Buffet

Build your own gourmet mac and cheese bar filled with Cheeses, Meats, Veggies and Seasonings.

Dinner Buffet

Caesar Salad
Chicken Piccata
Beef Pepperloin
Rice Pilaf
Balsamic Green Beans
Pasta Con Broccoli

Dessert Buffet

Cheesecake Bar with a variety of Flavors and
Toppings
Assorted Cakes
Petit Fours, Cookies, Brownies
Sundae Bar
Fresh Fruit

Polenta Bar

Perfect for a crowd or dinner party because it looks impressive and has a little bit of everything.

Sundae Bar

Cake is great, but nothing tops our Sundae Bar with all the fixings!

Frozen Yogurt Bar

Refreshing Frozen Yogurt, your way. You pick the flavors, you pick the toppings!

Yogurt Parfait Bar

Layer your perfect treat with creamy yogurt, fresh fruits, crunchy granola, and sweet toppings, all tailored to your taste!

Looking for more options?

We cater to you! Championship Catering can accommodate any food allergies or dietary restrictions – at no extra charge. We can mix and match or customize any menu to fit your event. Contact us today to discuss your ideas!

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As Seen On...

How to make a proper omelette

ST. LOUIS, MO- Chef Larry Gerstein is owner of Championship Catering. He joins KPLR anchor Dan Gray to show him how to make a proper omelette.

Posted 12:50 pm, June 1, 2016, by Staff Writer, Updated at 02:21pm, June 1, 2016.

As Seen On...

How cooking with herbs and spices improves your dishes

ST. LOUIS, MO (KTVI) – Chef Larry Gerstein of Championship Catering visits to teach how cooking with spices and herbs can improve any dish.

His favorite herbs include rosemary, chives, cilantro, and dill, and shares his secret to easy cooking, which is buying herbs!

Gerstein uses spices and herbs to add flavor and to garnish the dish.

Posted 12:08 pm, June 1, 2016, by Tess Hill, Updated at 12:07pm, June 1, 2016.

As Heard On...
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Chef Larry G
As Heard On...
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Chef Larry G
A Message From Mike Shannon, St. Louis Cardinals Radio Sportscaster and former Major League Baseball player!
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Mike Shannon